Saturday, July 29, 2017

Chocolate Frosting

1/2 c butter
2/3 c cocoa
3 c powdered sugar
1/3 c milk
1 t vanilla

Soften or melt butter.  Stir in cocoa.  Alternate adding sugar and milk to butter, ending with milk. Beat together well. Add vanilla or other flavor.
Posted by at
Labels:

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)